Menu of The Pupusa’s House in Fort Myers, Florida, USA

Menu Overview

The Pupusa’s House, nestled in Fort Myers, FL, brings the heart of El Salvador right to your plate. This restaurant's standout feature is undoubtedly its pupusas — thick, handmade corn tortillas stuffed generously with rich fillings like pork, beans, cheese, and loroco, a fragrant edible flower native to Central America. Each pupusa bursts with authentic flavor, offering a perfect balance of savory and fresh that speaks to both tradition and quality.

The menu shines not only because of these iconic Pupusas Locas but also through their expertly grilled entrees. The Carne Asada, featuring tender grilled skirt steak accompanied by sautéed onions, tomatoes, and peppers, embodies a robust, smoky flavor that pairs beautifully with the milder cheese and bean pupusas. The Pechuga de Pollo Asada, a grilled chicken breast dish, offers a lighter but equally satisfying alternative, seasoned and cooked to juicy perfection.

Among the entrees, the camarones options stand out — both Camarones Entomatados and Camarones A La Plancha deliver fresh, succulent shrimp enriched with vibrant tomato, onion, and pepper medleys. These dishes complement the pupusas, giving you a full spectrum of Salvadoran culinary traditions.

For beverages, The Pupusa’s House impresses with its authentic homemade Horchata, an aromatic, creamy rice-based drink that expertly balances sweetness with subtle spices. As several customers have noted, the hospitality here matches the food quality, with owners frequently greeting guests and creating a warm, welcoming atmosphere.

What truly elevates the experience is the genuine freshness and care in each dish. Patrons repeatedly highlight how the pupusas taste remarkably fresh, a testament to their daily preparation using quality ingredients. The place feels like a family-run kitchen, where every plate comes with a slice of Salvadoran culture and love.

If you find yourself in Fort Myers craving authentic Salvadoran cuisine, The Pupusa’s House is a must-visit. Between the rich pupusas, perfectly grilled meats, delightful shrimp dishes, and traditional drinks, this restaurant delivers a harmonious blend of flavor and hospitality that lingers long after the meal ends.